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Visit world-renowned Central & MIL restaurants


In a fully customized trip to Peru

Ranked number 1 in the world on Trustpilot.

Amazing food, amazing experience.


Eating at Central or Mil involves more than just a meal, but a whole Peruvian experience. Immerse yourself in the Peruvian ecosystems from sea level all the way up to the Andean Mountains, with a diverse menu that rocketed Central to the #2 restaurant in the world.

“My food is very visual, to me landscapes, feelings, romance, emotions are very important. I believe that my cuisine is very close to nature but in an artistic way.”

Head Chef and owner of Central Virgilio

CENTRAL


VOTED #2 Best restaurant in 2022

Known for its 12-course or 14-course tasting menus, Central takes its guests on a journey through Peru's diverse ecosystem and altitudes. Every dish gorgeously showcases an ecosystem and ancient Peruvian traditions.

MIL EXPERIENCE


Voted BEST RESTAURANT in America Latina 2019

The MIL Experience is more than a gourmet meal but a culinary journey beside breathtaking Moray Incan ruin: it’s an exclusive foodie experience. Immerse yourself into the story of Peru and its long-standing food traditions.

VIRGILIO MARTINEZ


Winner of the WORLDS TOP CHEF award

Virgilio is a world-renowned chef and owner of the highly esteemed restaurants Central and MIL Centro. His foodie experiences take you beyond the plate and immerse you into a flavorful journey through the landscapes of Peru.


"Central, is an ode to Peru in all forms. The dishes celebrate the unique landscapes, history and traditions of their homeland by using an abundance of locally-sourced produce."

The Worlds 50 Best

 

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Book With Confidence

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